Highlights: Heinrich Graue Freyheit 2017 Austria
This remarkable wine, in a clay bottle, is a blend of Grauburgunder (Pinot Gris) from crystalline schist and quartz schist
Read moreThis remarkable wine, in a clay bottle, is a blend of Grauburgunder (Pinot Gris) from crystalline schist and quartz schist
Read moreJamie Goode visits Tillingham winery in Sussex (UK). It’s vintage time, and after a look round and a chance to
Read moreTwo days in Sussex. I actually did some proper work. After a gentle first day (looking round, tasting the 2020
Read moreHad this at Noble Rot Soho. It’s a Trousseau from the Jura, made without any added sulfites. Infusion-style winemaking with
Read moreI visited François Saint-Lô on my Loire Valley trip with the Grape Witches a couple of years ago. He’s a
Read moreNeighbouring the Chablis region, Chitry is a very interesting appellation with similar soils and climate, with the potential to make
Read moreCraig and Carla Hawkins were the first of the Swartland Revolution crew to start their own vineyard project, back in
Read moreThese are not your typical Italian wines. Unless, that is, you usually take of natural wine made by nuns. In
Read moreI recently wrote a piece for Little Wine about the grey market for wine, and how this has started to
Read moreJohan Meyer, known affectionately by everyone as Stompie, is one of the leading natural winegrowers in South Africa. He’s been
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