In Kyiv, Ukraine, and a traditional lunch at Khutorets
Had a lovely day in Kyiv yesterday. This is my first time in Ukraine, and I’m here to present a
Read moreHad a lovely day in Kyiv yesterday. This is my first time in Ukraine, and I’m here to present a
Read moreWebsite: https://www.thepighotel.com/our-pigs/ The Pig South Downs – the eighth Pig – opens in a week, and I attended the preview
Read moreWebsite: https://www.wongravenwines.com/ Sigurd Wongraven became famous as front man for Norwegian black metal band Satyricon, but has also developed his
Read moreI visited Willy Perez a couple of years ago. He’s one of the leading lights of the exciting developments taking
Read moreThis is a sensational expression of Garnacha from Daniel Landi. So smooth and elegant. I love the winemaking here: one-third
Read moreElgin-based producer Iona have released two new wines from special terroirs. I review them here. Iona Solace Wine of Brocha
Read moreThe new Grand Vintage ‘Assemblage’ has been released by Champagne Bruo Paillard. It’s the 2012, which was a year of
Read moreThis is a beauty, from the fabulous Jurançon region in southwest France. Lots of flavour, but it all pulls together.
Read moreThis white from the celebrated Raúl Perez is produced from 50% owned and 50% purchased fruit. It’s from various vineyard
Read morePinot Noir is one of my favourite grape varieties. It’s capable of elegance and beauty, and often delivers this. But
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