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The science of ‘green’ in wine

Wines are often described as tasting ‘green’. But what does this mean? Jamie Goode takes a look at the science

Fat Duck emigrants Isa Bal and Jonny Lake have created something exceptional in Bermondsey, with a unique chronological wine list

December 10, 2019 jamiegoode 6340 Views

2019 followed two very difficult vintages in Marlborough. Yields were slightly down, but the warm, dry conditions were welcomed after

For vintage 2019 I spent a few days at Alentejo winery Cortes de Cima, to help make a very interesting

Based in Aÿ, Ayala are the sister house of Bollinger, and they make lovely wines. This is the rare Blanc

Argentina is much better known for its reds than its whites. But with stunning wine like this blend from Matias

Jamie Goode visits the spectacular Terrasses du Larzac where he catches up with Xavier Peyraud and Géraldine Combes at their

A short film of a visit to the spectacular Terrasses du Larzac in France’s Languedoc region

It’s been quite a while since I visited Russia’s Krasnodar wine region. While I was in Moscow for the Simple

Greek wines are interesting at the moment, so I was happy to visit leading Crete winery Lyrarakis in September, during