The Dynamic Wines of Jerez’ Callejuela
Brothers Pepe and Paco produce some incredibly dynamic Palominos from el Marco de Jerez, some fortified and some not, and
Read moreBrothers Pepe and Paco produce some incredibly dynamic Palominos from el Marco de Jerez, some fortified and some not, and
Read moreLuis Seabra made his name as winemaker for Niepoort, before leaving to set up his own project in 2013. Seabra’s
Read moreThis was my first professional visit in Piedmont, and as they go, it was quite a good start. It was
Read moreI had this wine last night at a lovely restaurant in Pollenza, in Piedmont. It was a fancy place, but
Read moreFabien Duperry is fast becoming a bit of a legend, and his wines transcend the terroirs he works with in
Read moreIn Spain’s Castilla-La Mancha region there’s a small DO called Almansa. And one of the striking this about this is
Read moreI’m a big fan of the wines of Alice and Olivier De Moor. They’re based in Chablis, but also make
Read moreQuinta do Vale Meão is an important property in the history of the Douro, and Portuguese wine in general. This
Read moreWebsite: https://www.musebytomaikens.co.uk/ Daniel Primack calls me up. Let’s do dinner. Where? Muse. Sounds good, so I agree. I was in
Read moreWebsite: https://www.montecalvi.com/ Montecalvi is an old vineyard and wine has been made here since the 15th century. It became an
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