Highlights: Champagne Bruno Paillard Première Cuvée NV
This is the new non-vintage wine from Champagne Bruno Paillard. It’s an Extra Brut (below 6 g/litre dosage), and is
Read more
Regions
Giorgio Melandri’s Mutililiana wines: Sangiovese thrives in Modigliana, Romagna
Modigliana, in Italy’s Romagna region, is producing Sangiovese like you have never tasted before. The Mutiliana wines of Giorgio Melandri
Read more
Highlights: Calco Chardonnay 2018 Limarí, Chile
Calco Chardonnay 2018 Limarí, Chile13.5% alcohol. From De Martino in collaboration with Ben Henshaw and Alvaro Ribalta of Indigo Wines
Read more
Domaine Lafage: a Roussillon success story
Jean-Marc and Eliane Lafage have built their Roussillon domaine into one of the powerhouses of the region, expanding vineyard holdings
Read more
Highlights: Roebuck Estates Rosé de Noirs 2016 England
I’ve written about Roebuck Estate’s wines before. They are a relatively new entrant to the UK wine scene, but they
Read more
Packwood: wines from Pletternberg Bay, South Africa
Packwood are based at the far east of Western Cape, on the Garden Route, in a small wine appellation called
Read more
Highlights: Cara Sur Moscatel Tinto
This is such an interesting wine. It’s made in tiny quantities by a partnership of two couples: Sebastián Zuccardi and
Read more
Highlights: Chasing Rabbits Grenache 2020 Wellington, South Africa
This is a lovely lighter-styled red wine from young Grenache vines in Wellington. It’s a collaborative wine, made jointly by
Read more
Piquette, the natural wine craze taking off in the UK, but banned in the EU
Lower in alcohol, lower in price, and compatible with the low/no waste culture, what’s not to like about piquette? Especially
Read more
New releases from Nicolas-Jay, an Oregon legend in the making
Nicolas-Jay is a collaboration between Burgundian winemaker Jean-Nicolas Méo (Domaine Méo-Camuzet), and renowned music and media entrepreneur Jay Boberg (who
Read more