No es Pituko, an exciting range of natural wines from Chile
No es Pituko translates as ‘it ain’t fancy’, and this is a series of natural, no-added-sulfite wines from Viño Echeverria.
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Profiles
In Piemonte, visiting Roberto Voerzio, one of Barolo’s star producers
Roberto Voerzio is one of the leading names in Barolo. He went out on his own in 1986, and was
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In Franciacorta: Cortefusia, an exciting new project
Website: http://www.cortefusia.com/home/ Cortefusia is one of the most exciting projects in Franciacorta. It’s a collaboration between Daniele Gentile (winemaker) and
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KWV The Mentors range, a tasting with winemaker Izele van Blerk
KWV are an important company in the history of South African wine. KWV stands for Kooperative Wijnbouwers Vereniging van Zuid
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In Franciacorta: visiting Ca’ del Bosco
There is Franciacorta, and then there is Ca’ del Bosco. It’s the most visible of Franciacorta’s producers, if not technically
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Château Couhins-Lurton with Jacques Lurton: a vertical of this important white Bordeaux
Couhins-Lurton is a small but important property in the Graves region of Bordeaux. Since 1967 it has been part of
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Simpsons Wine Estate: leading still and sparkling wines from the Kent North Downs, England
Website: https://simpsonswine.com/ Jamie Goode and Lisse Garnett visit a relatively new winery in the Kent North Downs who are making
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Querciabella, one of Tuscany’s top wineries, who employ vegan biodynamics
Querciabella was founded in 1974 by Giuseppe (Pepito) Castiglioni, who had made money in steel and had fallen in love
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Chianti from Frescobaldi
Marchesi Frescobaldi is an old Tuscan family wine company that dates back an astonishing 700 years. It’s currently headed up
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The wines of Château Montelena, Napa, California
Website: https://montelena.com/ Historic Napa winery Chateau Montelena dates back to 1882. This is when Alfred L. Tubbs planted the vineyard
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