Highlights: Lukas van Loggerenberg Geronimo Cinsault 2021 Western Cape, South Africa
Cinsault is a grape variety for today, for warmer climates. It has big berries, big bunches, and it’s pretty much
Read moreCinsault is a grape variety for today, for warmer climates. It has big berries, big bunches, and it’s pretty much
Read moreJamie Goode and Treve Ring taste the latest releases of this exciting Cap Classique producer. Pieter Ferreira, who for a
Read moreAlex Craighead is a breath of fresh air in the New Zealand wine scene, working naturally and taking a few
Read moreThe Douro Valley is proving to be an exciting place for small winery projects, and one hotspot is in the
Read moreTara is a remarkable wine project in Chile’s Atacama desert. Jamie Goode tastes through the first 10 years of this
Read moreWhen I first got into wine, I read a lot. And one of the famous names that I was fascinated
Read morePiemonte is on fire at the moment. This wonderfully complex wine region, driven by terroir and an interesting set of
Read moreI’ve followed the wines of Malhadinha Nova over the years, since their promising debut in the early noughties. The vineyards
Read moreWebsite: https://rathfinnyestate.com/ Rathfinny Blanc de Blancs Brut 2018 Sussex, England12% alcohol. Base wine fermented in stainless steel with full malolactic
Read moreBack in 2018 I tried the wines of Arnaux-Lachaux with the young Charles Lachaux, who’d taken over the family domaine.
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